Visit us and enjoy the subdued atmosphere of our restaurant with its tables laid out around the fireplace, ready for a candlelight meal. Taste our dishes carefully prepared and
created by the Chef of the House : Sébastien Artaud, chef de cuisine and specialist pastry-cook.
Inspired by a cuisine of « A thousand Pleasures », he relishes the opportunity to present you with his favourite dishes, combining regional (Normandy) gastronomy with contemporary flavours but always respecting the natural
aspect and importance of local ingredients.
A true voyage of discovery, our cuisine is bound to quench our customers' thirst for culinary enjoyment and will undoubtedly excite their taste buds.
We also offer business breakfasts at the restaurant, the menus for which are put together in function of the occasion and the time you dispose of.
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